Blar i ODA Open Digital Archive på forfatter "Haug, Helene"

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    • Meagre Hospitality”. Experiences With Food Among Asylum Seekers Living In Norwegian Reception Centres 

      Terragni, Laura; Henjum, Sigrun; Ida, Barbala; Haug, Helene; Hofset, Ann Helen; Dyrdal Nielsen, Peter; Stene, Trude (Anthropology of Food;S12 | 2018; People Moving with Food from and to Northern Europe, Journal article; Peer reviewed, 2018)
      Food is a powerful form of communication: our attitudes and food related practices can be regarded as a window into our most basic beliefs about the world, ourselves, and others. Knowledge about food consumption and how ...

    • Sunn start mat og helse for innvandrere 2017-2020 

      Barbala, Ida; Terragni, Laura; Haug, Helene; Eriksen, Aud Marit (Research report, 2021)
      Bakgrunn: Oslo er en av byene i Norge med høyest andel innvandrere (33 %). Forskning viser at nyankomne innvandrere kan oppleve kostholdsutfordringer i forbindelse med overgangen til et nytt land. De kan også oppleve økt ...